Division of Marketing and Development
Susan Nardizzi, Director
Florida Department of Agriculture and Consumer Services
Adam H. Putnam, Commissioner
Florida Pork Recipe
Spicy Sweet Potato and Smoked Sausage Soup
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Pork-2004
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Ingredients |
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8 ounces |
smoked sausage, diced |
1/2 cup |
onion, diced |
1/2 cup |
celery, diced |
1 tablespoon |
jalapeno pepper, minced |
3 cups |
sweet potatoes, peeled and large diced |
2 tablespoons |
flour |
3 cups |
chicken stock |
1/4 teaspoon |
black pepper |
1/2 teaspoon |
salt |
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green onions, garnish |
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Preparation |
saute‚ sausage in a large sauce pot for 5 minutes over medium heat; add vegetables and continue to saute for an additional 5 minutes; add flour and cook for 2 more minutes; add stock, salt and pepper and stir until smooth. Simmer for 20 minutes until potatoes are soft. Garnish with green onions.
Yield
4 servings
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Look for "Fresh from Florida" ingredients at your grocery store.
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