Commissioner Adam H. Putnam

Florida Agriculture: 500 Years in the Making

Food Distribution Programs

Florida “Farm to School” Program Links Growers and Cafeterias

Slideshow of Farm to School Related Images

The Florida "Farm to School" Program is an initiative seeking to bring nutritious, fresh food from local farms to schools including K-12, colleges and universities.

Every year, Florida schools spend millions of dollars for fresh produce. The Farm to School program is intended to open the door for more of those dollars to stay within Florida. It will also support Florida farmers by promoting opportunities for schools and growers to work together to increase the volume of locally grown product that is served in school cafeterias and dining halls. Incorporating locally grown products into school meals also supports local economies, reduces transportation costs, and helps to preserve farms and farmland.

The Florida Department of Agriculture and Consumer Services will work with the schools and the growers to make sure each side is aware of mutual business opportunities available through this program. This web site is intended to provide information about: the availability of fresh Florida produce; the fruit and vegetable needs of schools; and contact information for both the schools and growers.

The Florida Department of Agriculture and Consumer Services will not be a part of any agreement between the schools and growers/producers. All contracting is between the school and grower/producer and must comply with all federal and state regulations.

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Contact Us About the Florida “Farm to School” Program

Division of Food, Nutrition and Wellness
Bureau of Food Distribution
407 South Calhoun Street
The Mayo Building, M39
Tallahassee, Florida 32399-0800

Cathy Quick, Bureau Chief
(850) 617-7170
(850) 617-7171 Fax

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