Recipes
Smothered Alligator
Ingredients
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2 poundsalligator meat, cut into bit-sized pieces
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1onion, finely chopped
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1/4 cupcooking oil
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1bell pepper, finely chopped
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1/2 cupcelery, finely chopped
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1bay leaf
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1/4 teaspoonbasil, finely chopped
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1/4 cupparsley, finely chopped
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1/4 cupshallots, finely chopped
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salt and pepper
Preparation
Sauté onions in oil until golden brown; add bell pepper and celery and sauté until tender. Add meat, bay leaf, basil, salt and pepper and simmer for 40 minutes. Add parsley and shallots about 5 minutes before serving.
