Snappy Shrimp.. |
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In a medium skillet, sauté garlic in butter until tender. Add shrimp and chives and sauté 2 to 3 minutes, stirring constantly, until shrimp is no longer translucent in the center. Add salt and sherry; stir. Sprinkle Parmesan cheese over shrimp mixture. Serve warm with bread. Yield: 3 - 4 entrees or 6 appetizer servings |