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Florida-Agriculture.com
Division of Marketing and Development
Florida Department of Agriculture and Consumer Services
Mayo Building, M-9
407 South Calhoun Street
Tallahassee, FL 32399-0800
(850) 487-8000

Florida Department of Agriculture and Consumer Services
Charles H. Bronson, Commissioner

Strawberry Tart

Dessert-8002
Ingredients  
1/4 cup sugar
2 tablespoons cornstarch
2 tablespoons water
1 cup strawberries, pureed
8 ounces light cream cheese
1 tablespoon orange zest
1/4 cup orange juice
1/2 cup powdered sugar
1 10-inch baked tart shell
2 pints strawberries, sliced
 
Preparation
Make a glaze for the pie by combining sugar and cornstarch. Blend in water and pureed strawberries. Cook and stir over medium heat until mixture thickens and bubbles. Strain mixture and cool at room temperature. Mix cream cheese, orange zest, orange juice and powdered sugar until creamy. Spread mixture in prepared 10-inch tart shell, top with sliced berries and brush with glaze. Prepare the day of service.

Yield
8 servings

Look for "Fresh from Florida" ingredients at your grocery store.

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