Florida Fruit Recipe

Easy Fruit Tart

Fruit-5027

Ingredients

Amount	Ingredient
1 box	vanilla instant pudding mix, prepared
1	orange, juice and zest
1/2 cup	seedless fruit preserves
1	graham cracker pie crust
1/2 pint	blueberries
1/2 pint	raspberries
6	strawberries, sliced
2 tablespoons	mint, chopped

Preparation
Make pudding according to package direction and let stand 5 minutes. Stir orange juice and zest into the pudding. Spread a thin layer of preserves across the bottom of graham cracker crust. Top with pudding. Arrange fruit on pudding and sprinkle pie with mint.

Yield
8 servings

Nutritional Value Per Serving
Calories 214, Calories From Fat 68 , Total Fat 8g, Saturated Fat 2g, Trans Fatty Acid 0g, Cholesterol 0.42mg, Total Carbohydrate 37g, Protein 2g, Omega 3 Fatty Acid 0.12g

Florida Fruit Recipe

Easy Fruit Tart

Look for "Fresh from Florida" ingredients at your grocery store.