Division of Marketing and Development
Susan Nardizzi, Director
Florida Department of Agriculture and Consumer Services
Adam H. Putnam, Commissioner
Florida Fruit Recipe
Blueberry Pie
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Fruit-5062
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Crust |
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2 |
9-inch pie crusts |
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Filling |
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4 cups |
fresh blueberries |
1/2 cup |
sugar |
1/3 cup |
all-purpose flour |
1/2 teaspoon |
ground cinnamon |
1/4 teaspoon |
ground nutmeg |
1 tablespoon |
lemon juice |
3 tablespoons |
butter |
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Preparation |
Heat oven to 425 degrees F. Combine dry ingredients and stir in blueberries. Place 1 of the crusts in a 9-inch pie pan and pour mixture onto crust, sprinkle with lemon juice and dot with butter. Cover with second crust, seal and crimp edges. Cuts slits in the top of crust and bake for approximately 35-45 minutes. |
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Look for "Fresh from Florida" ingredients at your grocery store.
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