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Division of Marketing and Development
Florida Department of Agriculture and Consumer Services
Mayo Building, M-9
407 South Calhoun Street
Tallahassee, FL 32399-0800
(850) 617-7300

Florida Department of Agriculture and Consumer Services
Adam H. Putnam, Commissioner

Florida Meat Recipe

Spiced Venison Meatballs

4 slices whole wheat or white bread, cut into cubes
1/2 cup skim milk
1 egg
1 small onion, chopped
2 teaspoons garlic, chopped
2 tablespoons dried oregano leaves
3 tablespoons dried mint leaves
1 teaspoon salt
1/2 teaspoon black pepper
1 pound ground venison
In a bowl, combine bread cubes and milk; let stand 5 minutes. Add remaining ingredients and mix well. Roll into 1-inch balls and place on greased baking pan. Bake in a 350-degree F oven for 10 minutes.

8-10 servings as an appetizer

Look for "Fresh from Florida" ingredients at your grocery store.

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