Skip over navigation
Division of Marketing and Development
Florida Department of Agriculture and Consumer Services
Mayo Building, M-9
407 South Calhoun Street
Tallahassee, FL 32399-0800
(850) 617-7300

Florida Department of Agriculture and Consumer Services
Adam H. Putnam, Commissioner

Florida Seafood Recipe

Fried Orange Shrimp

1 egg, beaten
1 cup all-purpose flour
1/2 teaspoon salt
1/2 cup orange juice
  oil for deep frying
1 1/2 pounds shrimp, peeled and deveined
Combine egg, flour, orange juice and salt; mix until well blended. If batter is thin, add more flour. Heat oil to 350 degrees F. Dip shrimp into batter to coat, then place in oil to fry. Cook shrimp approximately one minute or until golden brown. Remove from oil and drain on absorbent paper.

6 servings

Look for "Fresh from Florida" ingredients at your grocery store.

FFF Banner
Get Adobe Acrobat Reader