Florida Seafood Recipe

Seafood-4042

Ingredients
2 1/2 pounds	rock shrimp, split and deveined
1/2 cup	margarine, melted
3/4 teaspoon	salt
1/4 teaspoon	white pepper
1/4 teaspoon	paprika
	Lemon Butter Sauce

Preparation
Lay rock shrimp flat on a broiler pan with meat exposed. Baste with margarine; sprinkle with salt, white pepper and paprika. Broil 4 inches from source of heat for 2 minutes or until meat is opaque. Serve with Lemon Butter Sauce. Yield 6 servings

Lemon Butter Sauce
1/2 cup	butter, melted
2 tablespoons	lemon juice

Preparation	Lemon Butter Sauce
Combine butter and lemon juice; heat thoroughly. Yield Approximately 1/2 cup