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Florida Department of Agriculture and Consumer Services
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Tallahassee, FL 32399-0800
(850) 617-7300

Florida Department of Agriculture and Consumer Services
Adam H. Putnam, Commissioner

Florida Seafood Recipe

Spicy Clams with Lime Butter

    (Photo below)
Seafood-4104
Ingredients  
50 1-inch clams
1/4 cup cilantro, chopped
1 teaspoon garlic, chopped
1/2 cup white wine
1 tablespoon jalapeno pepper, chopped
 
Preparation  
Rinse clams and drain. In large saute pan with lid, bring remaining ingredients to a boil. Add clams and cover. Cook 5 to 7 minutes or until clams open. Serve with Lime Butter.
 
Lime Butter  
1/2 cup butter
1/4 cup lime juice
 
Preparation  
Melt butter and add lime juice. Serve with Spicy Clams.

Yield
Serves 5 as an appetizer

Look for "Fresh from Florida" ingredients at your grocery store.

Spicy Clams with Lime Butter

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