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Florida Department of Agriculture and Consumer Services
Mayo Building, M-9
407 South Calhoun Street
Tallahassee, FL 32399-0800
(850) 617-7300

Florida Department of Agriculture and Consumer Services
Adam H. Putnam, Commissioner

Florida Seafood Recipe

Citrus Baked Grouper

Seafood-4116
Ingredients  
2 pounds grouper
2 teaspoons garlic, minced
1 teaspoon salt
1/2 teaspoon pepper
1 tablespoon lime juice
1 tablespoon olive oil
1/2 cup onion, chopped
1 small orange, peeled and sliced
 
Preparation  

Cut fish in serving-sized portions and arrange around the outer edges of a microwave- safe dish. Combine garlic, salt, pepper, lime juice and oil; pour over fish. Top with onion. Cover and cook in microwave on medium for 4 minutes. Remove cover and arrange orange slices over fish. Rotate dish 1/4 turn; cook 3 to 4 additional minutes or until fish flakes easily when tested with a fork.

Yield
4 servings

Look for "Fresh from Florida" ingredients at your grocery store.

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