Division of Marketing and Development
Susan Nardizzi, Director
Florida Department of Agriculture and Consumer Services
Adam H. Putnam, Commissioner
Florida Seafood Recipe
Steamed Lobster(Photo Below)
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Seafood-4122
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Ingredients |
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2 |
1-pound whole uncooked lobsters, fresh or frozen |
3 tablespoons |
salt |
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clarified butter |
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Preparation |
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Thaw lobsters if frozen. In a 6-quart saucepan, bring 3 quarts of water and salt to a boil. Place lobsters in boiling water; cover and return to boiling point. Reduce heat; simmer 12-15 minutes. Larger lobsters will take a little more cooking time. Drain; rinse with cold water for 1-2 minutes. Split and clean lobsters. Serve with clarified butter.
Yield
2 servings
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Look for "Fresh from Florida" ingredients at your grocery store.
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Download High-Resolution Image (JPG)