Florida Seafood Recipe
Shrimp Pronto |
Seafood-4223
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Ingredients
Preparation Melt butter in a skillet on medium-high. Add mushrooms, pepper, celery and onion; cook for 3 to 4 minutes. Add shrimp and pepper sauce and cook until shrimp are opaque in the center. Serve immediately with rice or pasta. Yield4 servings Nutritional Value Per ServingCalories: 297, Calories From Fat: 135, Total Fat: 15g, Saturated Fat: 8g, Cholesterol: 290mg, Total Carbohydrates: 5g, Protein: 35g |
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Look for "Fresh from Florida" ingredients at your grocery store. |