Florida Seafood Recipe

Shrimp and Spinach Pita Pizza

Seafood-4231

Ingredients
1/2 teaspoon	olive oil
1/4 cup	red onion, thinly sliced
3 cups	fresh spinach, chopped
1/4 teaspoon	oregano, dried
1 cup (4 ounces)	part-skim mozzarella shredded cheese
2 6-inch	pita breads
2	plum tomatoes, sliced
10	large shrimp, cooked and peeled

Preparation
Heat oil in small skillet over medium heat. Add onion and cook for one minute. Add spinach and oregano; cook one minute or until spinach is wilted. Sprinkle 1/4 cup cheese on each piece of pita bread. Top with spinach mixture, tomatoes, shrimp and remaining cheese. Place pitas on baking sheet; bake at 400 degrees F for 10 minutes or until cheese is melted.

Yield
4 servings

Nutritional Value Per Serving
Calories 389, Calories From Fat 114, Total Fat 13g, Saturated Fat 7g, Trans Fatty Acid 0, Cholesterol 84mg, Total Carbohydrate 45g, Protein 27g, Omega 3 Fatty Acid 0.22g

Florida Seafood Recipe

Shrimp and Spinach Pita Pizza

Look for "Fresh from Florida" ingredients at your grocery store.