Skip over navigation
Division of Marketing and Development
Florida Department of Agriculture and Consumer Services
Mayo Building, M-9
407 South Calhoun Street
Tallahassee, FL 32399-0800
(850) 617-7300

Florida Department of Agriculture and Consumer Services
Adam H. Putnam, Commissioner

Florida Seafood Recipe

Gator Bites Sampler

(Photo Below)
  canola oil for frying
2 cups self-rising flour
4 tablespoons hot Everglades seasoning (or to taste)
2 pounds alligator nuggets
1/3 cup jerk sauce
1/3 cup teriyaki sauce
1/3 cup sweet and sour sauce

Heat the oil in deep fryer to 360 degrees F. In a large bowl, combine the dry ingredients, mixing well. Add a small amount of alligator nuggets to the flour mixture; coat well. Remove and toss in a colander to remove excess flour. Deep fry the nuggets in small batches for 3 minutes or until golden brown; remove from hot oil and drain on absorbent paper. Divide cooked bites into three bowls; add one flavored sauce to each bowl. Toss to coat evenly.

8 servings

Nutritional Value Per Serving
Calories 426, Calories From Fat 46, Total Fat 5g, Saturated Fat 0g, Trans Fatty Acid 0g, Cholesterol 0mg, Total Carbohydrates 37g, Protein 55g, Omega 3 Fatty Acid 0.00g

Look for "Fresh from Florida" ingredients at your grocery store.

Gator Bites Sampler Download High-Resolution Image (JPG)

FFF Banner
Get Adobe Acrobat Reader