Division of Marketing and Development
Susan Nardizzi, Director
Florida Department of Agriculture and Consumer Services
Adam H. Putnam, Commissioner
Florida Seafood Recipe
Rock Shrimp Cheese Dreams
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Seafood-4395
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Ingredients |
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1 pound |
cooked rock shrimp, peeled, deveined and chopped |
4 3-ounce |
packages herb seasoned cream cheese, softened |
1/2 cup |
chopped pecans |
1 cup |
black olives, chopped |
1 tablespoon |
lime juice |
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Preparation
Coarsely chop rock shrimp. In a medium bowl, combine remaining ingredients except crackers. Gently stir in shrimp and mix well. Serve on assorted crackers or party rye.
Yield
24 servings
Nutritional Value Per Serving
Calories 155, Calories From Fat 111, Total fat 12g, Saturated fat 4g, Cholesterol 77mg, Total carbohydrate 3g, Protein 9g, Omega 3 Fatty Acid 0g
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Look for "Fresh from Florida" ingredients at your grocery store.
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