Division of Marketing and Development
Susan Nardizzi, Director
Florida Department of Agriculture and Consumer Services
Adam H. Putnam, Commissioner
Florida Vegetable Recipe
Sweet Corn with Southern Barbecue Butter
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Vegetable-6160
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Ingredients |
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Amount |
Ingredient |
1/4 cup |
your favorite barbecue sauce |
1/4 stick |
butter |
4 ears |
fresh sweet corn, shucked |
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kosher salt to taste |
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fresh ground pepper to taste |
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Preparation
Preheat oven broiler on high. In small saucepan over low heat, combine barbecue sauce and butter until melted and smooth. Place sweet corn in a medium-sized baking dish and pour barbecue mixture over sweet corn. Broil sweet corn, 4 inches from broiler, being sure to watch the whole time. Turn and baste the sweet corn until golden. Serve warm.
Yield
4 servings
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Look for "Fresh from Florida" ingredients at your grocery store.
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