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Florida-Agriculture.com
Division of Marketing and Development
Florida Department of Agriculture and Consumer Services
Mayo Building, M-9
407 South Calhoun Street
Tallahassee, FL 32399-0800
(850) 617-7300

Florida Department of Agriculture and Consumer Services
Adam H. Putnam, Commissioner

Florida Vegetable Recipe

Confetti Salad

Vegetable-6010
Dressing  
1/4 cup olive oil
1/2 teaspoon salt
1/2 teaspoon garlic, chopped
2 teaspoons Dijon mustard
1/2 teaspoon pepper
1 tablespoon lime juice or white wine vinegar
2 tablespoons parsley, finely chopped
 
Salad  
1 pound salad greens, mixed
1 avocado, large cubes
1/2 cup black beans, cooked and rinsed
1/2 cup corn kernels, cooked
1/2 cup papaya, chopped or sliced
 
Preparation
Combine first seven ingredients and mix well. Refrigerate. Place prepared salad greens, avocado, black beans, corn kernels, and papaya in salad bowl. Pour dressing over salad and serve.

Yield
4-6 servings

Look for "Fresh from Florida" ingredients at your grocery store.

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