2 Florida eggs
1 1/4 cups Florida sugar
2 cups mamey, peeled, seeded and pureed
1 1/2 cup Florida milk
1 1/2 cups flour
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon nutmeg
1/2 teaspoon ginger
1/4 cup Florida pecans, chopped
1/4 cup butter, softened
1/4 cup brown sugar
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Step One
Beat together eggs and sugar. Add mamey and milk. Mix together flour, soda and spices and add to mamey mixture.
Step Two
In a separate bowl, mix together pecans, butter and sugar. Drop mamey batter into greased mini muffin tins and top each with a teaspoon of pecan mixture.
Step Three
Bake in a preheated 350 degree oven for 20 minutes or until done.
Yield: 24 mini muffins
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