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Marinade
1/2 cup soy sauce
1/2 cup Florida orange juice
1 tablespoon rice vinegar
1 tablespoon Florida honey
2 teaspoons wasabe (Japanese horseradish) or prepared horseradish
1/4 cup Florida green onions
1/2 teaspoon ground ginger
1 teaspoon garlic, minced
1 teaspoon smoked sesame oil
2 pounds Florida filet, strip, sirloin or boomerang ostrich or emu steaks
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